Zweierlei

In this modern little restaurant, good-quality produce goes into food with creative touches, from veal loin with wild mushrooms, polenta and blackberry to langoustine à la provençale. Options for vegetarians, too. To wash it down, choose something from the nice wine list focusing on German wines.

Schwerinstraße 40, 40477 Düsseldorf, Germany
www.zweierlei-restaurant.de
+49 211 9894587

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