Chic brick-vaulted bistro/brasserie serving classic French cuisine plus wine from its own vineyard. Just a few steps from a footbridge over the Vistula, you’ll find this riverside restaurant with a striking orange façade. With their chequered floors and red banquettes, the characterful rooms have a classic bistro feel – and the French cooking also offers a traditional edge. Dishes are hearty and founded on high quality ingredients, and warm, professional service completes the picture.