Rustic alpine flavours and warm hospitality celebrate Swiss tradition in spectacular Sertig valley.
Restaurant at Walserhuus Sertig welcomes you with lovingly prepared Swiss and Grisons‑inspired cuisine in a charming high‑alp setting deep in the Sertig valley just outside Davos. The ambiance here is at once rustic and inviting, with cosy Arven wood interiors, roaring fireplaces, garden seating and terrace views that capture the valley’s dramatic peaks. While not Michelin‑starred, the restaurant earns acclaim for its regional authenticity, serving seasonal specialities like Bündner capuns, pizzokel dumplings, cheese and meat fondues, and rich local desserts that pair beautifully with alpine wine selections and warm hospitality. Many guests arrive on foot from hiking trails or by scenic drive, making lunch or dinner here feel like a well‑deserved alpine feast after a day in nature.
From the morning onward, the kitchen focuses on fresh regional ingredients sourced locally or prepared in traditional style, spanning hearty mountain dishes and lighter options for hikers and families alike. Outdoor seating on sunny days invites long lunches in the open air, while evenings by the fireplace lend a cosy backdrop for classic Swiss dishes enjoyed with friends and family. Whether you’re exploring Sertig’s trails, coming by bus or car from Davos, or simply seeking an authentic alpine meal with a view, the atmosphere here blends convivial mountain culture with inspired regional cooking.
The restaurant’s location at the end of Sertig valley makes it a destination in itself — a place where the landscape and local heritage shape every meal. Within walking distance you’ll find scenic trails, traditional hamlets and the gentle flow of Sertigbach, inviting you to extend your visit into a day of exploration before or after dining. Seasonal offerings often highlight local game in autumn, fresh salads and lighter fare in summer, and comforting fondues or hearty classics in winter, reflecting the rhythms of mountain life. Whether you’re stopping in after a hike, planning a special alpine lunch, or lingering over dinner with views that stretch to some of Graubünden’s iconic peaks, Walserhuus Sertig captures the essence of Swiss mountain cuisine and culture in one memorable meal. “Book a restaurant table online”
• Opening Hours:
Daily 07:30 – 23:00; warm kitchen service typically midday 11:30 – 17:00 and evening 18:00 – 20:00, year‑round with no rest days.
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