
The Surf Club Restaurant by Chef Thomas Keller is located within The Surf Club, the first time the renowned chef has opened a property in Florida. The à la carte menu interprets classic Continental cuisine for a contemporary audience. Like the swinging patrons of ’50s and ’60s hotspots this restaurant celebrates, The Surf Club Restaurant knows how to have fun.
The Surf Club Restaurant, nestled within the Four Seasons Hotel at 9011 Collins Avenue in Surfside. This iconic establishment reimagines classic Continental cuisine, presenting dishes with a modern twist in an opulent setting that pays homage to its storied history. Guests can enjoy a luxurious atmosphere complemented by exquisite flavors and refined hospitality.