The Five Fields Michelin Restaurant
TheFiveFields, situated in the heart of Chelsea, is an elegant and intimate, modern British restaurant serving the best of seasonal ingredients, while celebrating the abundance of produce from its very own Kitchen Garden. Since opening in 2013, Chef Patron Taylor Bonnyman and his team have received numerous awards including one Michelin Star, four AA Rosettes, Squaremeal ‘Restaurant of the Year’, Sunday Times top 100 Restaurants in the UK, ‘Best Gastronomic Experience’ by the Harden’s Guide and AA ‘Wine list of the year’.
The Five Fields serves modern British cuisine and has wowed diners with its cutting edge and playful British flavours and which no less had got itself ranked as the top restaurant in London on Trip Adviser recently. “Dead Garden” showcased how amazing vegetables dishes can be when it is done expertly with delicious roasted potatoes.
London Multi-Entry Multi-Directional VVIP Visitors Guide © Simon Newbound