Our culinary philosophy features a seasonally inspired menu with selections that focus on local ingredients and fresh herbs to produce beautifully crafted dishes by our chefs. The perfect choice for all-day dining, the Sunset Deck is an excellent meeting spot with its simple yet contemporary ambiance, perfect for casual dining.
Sample Menu
– Braised lamb shank – sous vide shank, served with rosemary and portobello mushrooms, potatoes and sautéed vegetables
– Pan seared Atlantic salmon served with an Asian vegetable stir-fry and miso sauce
– Crème brulee cake
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