Restaurant Kö59

The restaurant in Düsseldorf with a luxurious ambience. Björn Freitag, known from the Goldener Anker in Dorsten, has established his latest gastronomic project right on the “Kö” or Königsalle shopping boulevard. The elegant brasserie in the Hotel Kö59 puts the focus on re-interpreted German classics, such as Königsberger Klopse (meatballs in a white sauce with capers) or Senfbraten von der Weideochsenlende (beef roast with mustard gravy).

We are curious, we spot trends, develop them further and combine them with established food culture. We are pioneers and drivers of global cuisine, which fortunately is constantly evolving. That’s why you’ll always find seasonal creations with innovative sidekicks on the menu of the Kö59 restaurant. We know how service works and how we make our guests happy. Our restaurant bears the signature of the Königsallee: proven, sophisticated, exclusive, hospitable and international.

 

Show all timings
  • Saturday17:00 - 23:00
  • Friday17:00 - 23:00
  • Tuesday17:00 - 23:00
  • Wednesday17:00 - 23:00
  • Thursday17:00 - 23:00
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