In the past decade, the Nusr-Et Steakhouse has become one of Istanbul’s most well-known and well-liked restaurants, earning great worldwide acclaim. This was partially due to Nusret’s obvious charisma, which led to his being dubbed “Salt Bae” on the internet for his signature cooking technique. His reputation, however, was mostly founded on the exceptional quality and flavor of his steaks and burgers.
While millions of people have followed his culinary exploits on social media, only those who have had the delights of Istanbul’s Nusr-Et Steakhouse can testify to their exquisite tastes. The meals are precisely produced in a very specific cooking technique from high grade meat, with a menu focused on beef and lamb steaks and burgers. Nusr-Et, which began in Istanbul and now has restaurants all over the globe, is one of the most popular locations in the Grand Bazaar.
Own or work here?