Tapas, cured meats and cheeses on 2 levels with exposed ceiling beams and brick walls, plus deli. Spanish deli, restaurant and bar, Lunya takes cheese very seriously. The Liverpool ONE restaurant and deli has 41 cheeses to choose from. The majority of which are Spanish, so if you’re looking to try something a little bit different Lunya is for you.
One of the cheeses on offer is Sierra de Cadiz, it contains sheep’s milk cheese that has been matured for 12 months. Another favourite of Lunya is San Simon, a smoked cow’s cheese from Galicia that havs a mild creamy and buttery taste. Customers can pop in and try a cheese board in the restaurant or purchase the cheese from the deli and take it home. It also has a large selection of wines on offer.
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