L’Ecailler du Palais Royal
Since 1967, this luxurious institution has been pampering its discerning clientele. The house specialty – seafood – is remarkable. The chef assembles premium produce into generous dishes that reveal the full depth and flavour of each ingredient. A classic!
A prime dining destination with a specialty of fish, shellfish and crustaceans. Serving the ultimate of Belgian gastronomy since 1967, in an elegant setting that combines simple refinement and tranquillity in a stylish club atmosphere and a constant attention to details in service.
L’ECAILLER DU PALAIS ROYAL’s cuisine carries
a tradition of excellence focused on the high quality of the products and generosity in the plates.
Open Now~12:00 - 22:00
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- Saturday12:00 - 22:00
- Sunday12:00 - 22:00
- Monday12:00 - 22:00
- Tuesday12:00 - 22:00
- Wednesday12:00 - 22:00
- Thursday12:00 - 22:00
- Friday12:00 - 22:00
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