Hank’s Oyster Bar, at 1624 Q St NW, is the best place in Washington where you can eat seafood. Served by Jamie Leeds, one of Washington’s most highly recognized Chefs, the food will make your taste buds tingle. Since its opening, the luxury restaurant has been praised by Gourmet, Food & Wine, Bon Appetit, The Washington Post, Washingtonian, DC Magazine, Fox Morning News and The Washington Times. In 2006, the restaurant was nominated for a RAMMY for ‘Best New Restaurant’ by the Restaurant Association of Washington. Two years later, the place won the RAMMY for ‘Best Neighborhood Restaurant’. Hank’s Oyster Bar has been nominated several times by Restaurant Association of Washington for ‘Best Casual Restaurant’.
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