Goldener Anker-Brunnen

The amiable TV chef Björn Freitag is a name revered in households far and wide. In 1997, at a mere 23 years of age, he assumed the reins of this time-honored restaurant, infusing the kitchen with renewed vitality. In 2002, accolades followed as the establishment was bestowed with a coveted MICHELIN star, an esteemed recognition upheld by Björn and his dedicated team ever since.

The ambiance is equally enchanting: a refined and elegant decor sets the stage for cuisine that marries classical roots with contemporary flair. Exceptional ingredients yield sublime flavors, expertly harmonized on the plate. The gracious and adept front-of-house team guides guests through the evening with warmth and professionalism. Furthermore, housed within the same premises is a culinary school, adding another layer to this culinary haven.

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  • Saturday24 hours open
  • Sunday24 hours open
  • Monday24 hours open
  • Tuesday24 hours open
  • Wednesday24 hours open
  • Thursday24 hours open
  • Friday24 hours open
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