Engebret Cafe

Traditional Norwegian cuisine in elegant, white tablecloth dining room in an 18th-century building. As the oldest restaurant in Oslo, Engebret Café dates back to 1857, with a history of hosting guests such as Grieg and Munch, and is now considered a local institution among gourmets. In a building originating from the early 1700s, the restaurant lies within the historic neighborhood of Kvadraturen. And it’s here that guests dine on traditional Norwegian cuisine such as reindeer carpaccio with grilled goat cheese and cured herring with potato salad. Wines are sourced from across the world, along with beers that have been brewed in Norway. During the summer months, tables are set up outside.

 

 

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  • Saturday17:00 - 23:00
  • Monday11:00 - 23:00
  • Tuesday11:00 - 23:00
  • Wednesday11:00 - 23:00
  • Thursday11:00 - 23:00
  • Friday11:00 - 23:00
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