Doamine 16
Cheese and wine is a classic pairing, and Domaine 16 on Regent Street (featured in the video below) specialises in matching the two. Owner Stephanie trained in Paris and worked in Michelin-starred restaurants before setting up Domaine 16 as a place people can come to enjoy great food and wine in a relaxed atmosphere. The restaurant’s wine list includes a selection chosen to accompany the restaurant’s signature cheese fondues. As well as good-value vintages from France, you’ll also find local wines from the Woodchester Valley, Cotswold Hills and Poulton Hill Estate vineyards.