Boka 1 Star Michelin Restaurant

The past 15 years have solidified BOKA as one of Chicago’s most beloved restaurants. Chef Lee Wolen’s seasonal American food centers on beautiful ingredients and expertly executed preparations, delivering à la carte dishes and a hyper-seasonal tasting menu with graceful, genuine hospitality. With a distinctive combination of unparalleled service, a visionary chef, and exceptional design, BOKA exemplifies BOKA Restaurant Group’s core mission to create unique, timeless restaurants.

The restaurant’s rich history includes 7 consecutive Michelin stars. Since joining BOKA as Executive Chef, Chef Lee Wolen garnered a Michelin star in 2015, 2016, 2017, 2018, 2019, and 2020; “3 Stars” and “Chef of the Year” from the Chicago Tribune; and “Chef of the Year” and “Restaurant of the Year” at the Jean Banchet Awards.

Chicago Multi-Entry Multi-Directional Visitors Guide © Simon Newbound

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  • Sunday17:00 - 21:00
  • Monday17:00 - 21:00
  • Tuesday17:00 - 21:00
  • Wednesday17:00 - 21:00
  • Thursday17:00 - 21:00
  • Friday17:00 - 22:00
  • Saturday17:00 - 22:00
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