Intimate, industrial-style eatery with a tasting menu featuring creative provisions, plus cocktails. Leave the Pera district behind as you step into this trendy bistro, then head to the romantic dining space under the vaults. This restaurant has plenty of character and will immediately win you over with its modern take on mezze. On the menu are Turkish specialities, including grilled lamb heart, and in-vogue (also vegetarian) options, such as an original creation based on four preparations of rice.
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