At Cellar Eighteen, customers can order smoked seafood and meats to go with a bottle of wine here where we provide two-level outlet includes dining spaces upstairs. One can also savour freshly brewed coffee with pastries from L’Oak by Hardwood Resources. Cellar Eighteen is one of the newest kids on the block, having opened a space in Tropicana Avenue selling a vast selection of wine, and then some more. Inside the shop is Ingrained by Ironwoods, the restaurant-deli where you can order some pastries, caviar, or smoked salmon to go with your wine. There’s a good selection of vintage wines in store, and if you have any trouble picking your wine, feel free to ask resident sommelier Sebastian for help. Purchase your bottle of wine to go or sip on a glass or two at their upper level dining space.
Sharing a roof with L’Oak by Hardwood Resources, Cellar Eighteen is a hub for wine from across the world, rare whiskies, craft beers & all sorts of artisanal spirits, spearheaded by TWE Fine Wines. Good things are meant to be shared, and you can do a whole lot of sharing at this unique shop in an up-and-coming neighbourhood in Tropicana. Opened in March this year, Cellar Eighteen is already known for its premium offerings.
Located in Tropicana Avenue, Cellar Eighteen can be found along a bustling commercial street and is distinguished by a simple wooden façade with wide glass windows that reveal rows upon rows of wine bottles. Past its sturdy doors and you are greeted by two distinctive but complementing sections sitting side-by-side. As for the name Cellar Eighteen, it is a nod to the ideal temperature for serving wines, which is 18°C.
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