Restaurant Extrablatt, located within the Kongress Hotel Davos, offers a refined dining experience blending Swiss and international cuisine with a modern touch. The restaurant’s interior evokes early 20th-century charm with subtle Art Nouveau accents, creating a warm yet sophisticated atmosphere that is perfect for both business lunches and relaxed evening dinners. Seasonal, locally sourced ingredients form the foundation of the menu, providing fresh, balanced, and beautifully presented dishes.
Guests can enjoy a variety of thoughtfully prepared meals, from lighter fare during the day to more elaborate dinner options in the evening. The wine list features a selection of regional Grisons wines alongside other European varieties, complementing each course. Service is professional and attentive while maintaining a welcoming, relaxed tone, ensuring a memorable dining experience.
During warmer months, the terrace offers an inviting outdoor space, ideal for enjoying meals while taking in the lively surroundings of Davos Platz. Families are welcome, with menu options suitable for younger guests, and the restaurant can accommodate special events or celebrations, offering a versatile space that combines elegance with comfort. Restaurant Extrablatt balances classic style with contemporary dining, making it a destination for both locals and visitors seeking high-quality cuisine in a charming, relaxed setting. Every visit reflects a commitment to fresh ingredients, attentive service, and a memorable culinary experience.
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