Toro Restaurant
Small, stylish spot from Chef Ken Oringer serves up celebrated tapas, cocktails & Spanish wines. Toro is a spanish tapas restaurant and bar that has been serving the south end since 2005. Created by james beard award-winning chefs ken oringer and jamie bissonnette, the menu features barcelona-inspired hot and cold small plates, designed to be served and enjoyed tapas-style. The beverage program features classic-inspired cocktails and an eclectic, carefully curated wine list. Toro is open seven days a week from 5-10pm sunday-thursday, and 5pm-11pm friday-saturday. Outdoor and indoor seating is available by reservations via resy.