It’s pitas galore — not to mention whole roasted cauliflower and a “run over potato” — at this casual Israeli street food chain, an import from Tel Aviv with a wildly popular location. Miznon’s location in Boston’s Seaport District debuted in April and is already attracting crowds feasting on creatively stuffed pitas, such as the “folded cheeseburger,” steak and eggs, and wild mushrooms. Vegetarians will find quite a few options on the menu.
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